Fondue with bianchetto truffle

€ 11.40
In stock

For elegant toast and sandwiches, wonderful risotto, timbales of spinach or other vegetables, eggs and omelets, roasted or grilled red and white meat.

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  • Made in Italy


  • Code: DB02CS05
  • Use in cooking: Appetizers and starters, First courses, Second courses
  • Line: Tricolore
  • Ingredients:

    Ingredients: full-fat milk, Fontal cheese 19%, “Fontina DOP” cheese (Protected Designation of Origin) 13%, butter, cream, semi-skimmed milk, olive oil, Italian bianchetto truffle (Tuber borchii Vitt.) 5%, rice flour, salt, spice, flavouring.

  • Storage condition: The product may be stored at room temperature in a cool place, away from direct sunlight. Once open, it must be kept in the fridge at 0 to +4 °C and used up within a few days.

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Linea tricolore